Day 1:
introduction to raw
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Your Dog & Cat’s Design Require RAW Whole Foods
Dr. Ian Billinghurst | Pet Nutrition, Veterinary Surgeon B.V.Sc.(Hons), B.Sc.Agr., Dip. Ed
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About:
Dr. Ian Billinghurst is a nutritionist, agricultural scientist, veterinary surgeon, acupuncturist, and nutritional consultant. He is the author of "Give Your Dog a Bone", "Grow Your Pups With Bones", "The BARF Diet" and “Pointing the Bone at Cancer”. His first three books discuss the basic principles of canine (and feline) nutrition using raw, whole, and commonly available foods. His fourth book looks at nutrition and cancer. He conducts clinical and literature research into nutrition, writes and lectures on evolutionary nutrition, and has produced his own brand of pet foods. He is widely regarded as “The Father of RAW Feeding”.
The Benefits of Feeding RAW to your Dog & Cat
Dr. Christian Vergara | Veterinarian
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Dr. Christian Vergara Pacheco, a veterinarian and the President of the Raw Feeding Veterinary Society, holds the distinction of being the first veterinarian in Chile to educate fellow colleagues professionally on the subject of raw food for pets. His work primarily revolves around pet nutrition and conducting research on the microbiome. With a focus on promoting raw feeding practices, Dr. Vergara plays a vital role in advancing the understanding of optimal pet nutrition and the intricate relationship between gut health and overall well-being.
A Natural Approach To Improving The Oral Microbiome
Emily Stein, Ph.D. | Ph. D, Microbiologist - Oral Health
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Emily Stein, Ph.D., founded Primal Health (TEEF for Life) in 2017 to focus on improving the dental health of both humans and animals by producing oral microbiome modulation products. She has spent 12 years developing Selective Microbial Metabolism Regulation Technology (SMMRT™) at Primal Therapies, Inc., which is focused on using metabolic influencers to re-engineer disease-causing bacterial biofilms into those that are health-promoting, to decrease inflammation and to improve outcomes. She holds a Ph.D. in Microbiology from the University of California at Berkeley, where she studied inter- and intracellular signaling pathways involved in stress response and community development in bacteria, and received her B.S. in Microbiology and Immunology at the University of Iowa, where she studied the interaction between M. tuberculosis and innate immune cells.
Supplementing Raw Food
Dr. Nicole Rous, BVSc (Hons) | Integrative Veterinarian
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Dr. Nicole Rous is an integrative vet from Melbourne, Australia, owner of Mont Albert Veterinary Surgery, and a natural pet health and lifestyle brand, Shy Tiger. She is passionate about empowering pet owners through education to help their pets live their best lives. Dr. Rous frequents her social media platforms to share raw and honest educational tips on fresh feeding and natural health alternatives.
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Dr Ian Billinghurst is recognized as the “Father” of “RAW” and the founder of the BARF (Biologically appropriate Raw Food) Diet. Dr Billinghurst remains as passionate as ever about Health—through Evolutionary Nutrition—with his current lectures and writings emphasizing the basic truth… “Nutrition… it’s absurdly simple.”
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